Atopic dermatitis, also called AD, is a chronic inflammatory skin disease. Its characteristic feature is a strong itching and recurring periods of exacerbation. However, proper care and knowledge of the factors intensifying the symptoms of the disease may help to alleviate skin lesions.
AD may occur in children up to 10 times more often than in adults. Epidemiological statistics show that in Poland as many as 4. 7-9. 2% of children suffer from AD and 0. 9-1. 4% in the adult group.
Camel milk with soothing and anti-inflammatory properties helps to deal with these painful and troublesome ailments and brings quick relief to patients.
Camel milk has been combined with the reduction of allergic reactions in those who eat it regularly. Moreover, it does not cause the same reaction of lactose intolerance in cow’s milk because it has a different chemical composition.
A small study of eight children with food allergies published in an Israeli journal of the Medical Association showed that camel milk helps patients overcome severe food allergies.